Create fresh nut mylk at home with this concentrate mylk base. Staple almonds mixed with creamy coconut.
Each jar makes 3.5L. Opened jars keep for up to 12 months in the pantry.
Get the freshness and purity of homemade plant-based mylk without the time, mess and waste of straining your own nuts.
Read more about Mylk Made.
Mix 1Tbsp with 350ml of water, and blend for 20 seconds.
Note: Depending on climate, coconut (in pure form) can cause the mylk base to harden. Gently heat before using
Serving suggestion: Enjoy mylk on its own, in baking, smoothies, coffee, cereal, protein shakes and more.
Mylk Made ships to you from Canterbury.
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